Features

Annie Chun: The Woman Pioneering Asian-Inspired Snacking Trends

We chat with Annie Chun, the founder of one of today's most popular Asian-inspired food companies. Hear how she got her start and get the details on her latest venture.
To access this post, you must purchase Lioness Monthly or Annual Membership.

We chat with Annie Chun, the founder of one of today’s most popular Asian-inspired food companies. Hear how she got her start and get the details on her latest venture.

To access this post, you must purchase Lioness Monthly or Annual Membership.

About the author

Brea Finney

Brea Finney is a Public Relations Account Coordinator at an advertising agency based in Honolulu, Hawai'i. An advocate for all things digital and a lover of all things printed, she has spent time working with NBC 5 Chicago, Weber Shandwick Chicago and multiple organizations dedicated to the empowerment of minorities. Brea earned her BA in Communication from the University of Illinois at Urbana-Champaign, and is currently continuing her education with Syracuse University. When she isn’t working or studying, you can find her scrolling through social media, sifting through thrift stores or binge watching Netflix with a great book by her side!