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Cooking Brilliance – Dipna Anand Is The U.K.’s Real Spice Girl

Having grown up as a part of a restaurant that has existed for 40 years, it would be safe to say that Dipna Anand knows a thing or two about food. Being the recipient of a national award from The British Nutrition Foundation says she knows just a bit more than that. Her award for Special Inspiration at the British Curry Awards, presented by Prime Minister David Cameron, says her knowledge goes beyond assumption and that we should pay attention.
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Having grown up as a part of a restaurant that has existed for 40 years, it would be safe to say that Dipna Anand knows a thing or two about food. Being the recipient of a national award from The British Nutrition Foundation says she knows just a bit more than that. Her award for Special Inspiration at the British Curry Awards, presented by Prime Minister David Cameron, says her knowledge goes beyond assumption and that we should pay attention.

To access this post, you must purchase Lioness VIP Subscription or Lioness Monthly.

About the author

Tara McCollum

Tara McCollum, a New York native, currently resides in Houston, Texas, where she has learned to trade in cosmopolitans for margaritas, contemporary décor for bedazzled embellishments, and white winters for palm trees, but has held stead fast to her great love for the Yankees. With a bachelor’s degree in journalism from State University of New York at Purchase, she manages an office for an electrical company by day and is a loving mother to three beautiful furry animals by night. Never giving up on her dreams of one day becoming a novelist, she has slowly been documenting the crazy and unexpected soap opera-like turns of her life in the hopes of one day entertaining the masses with her unbelievable tales. Stay tuned.