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Bites & Bytes Podcast: Cybersecurity Meets Food Safety

Hear insightful chats on food safety and digital innovation.

Explore the intersection of cybersecurity and food protection with this podcast’s casual, interview-style chats. Featuring a mix of industry luminaries and everyday professionals, we reveal the challenges and innovations where digital defenses meet food safety. Whether you’re steeped in cybersecurity or dedicated to safeguarding our food supply, these discussions are in an untapped terrain. As the pioneering voice in its field, “Bites & Bytes” serves up a blend of tech insights and food protection perspectives.

Everything is interconnected, whether through technology, natural cycles, or systems. Please tune in for conversations illuminating this dynamic and evolving field!

Featured episode – Dining Digitally: Embracing Change Management in Food and Cybersecurity

In this episode of the Bites & Bytes Podcast, Kristin Demoranville and Dr. Keera Godfrey discuss the critical role of organizational change management in harmonizing cybersecurity and food safety. Dr. Godfrey, a seasoned change strategist, looks at the complexities of digital transformation in the food industry, emphasizing the importance of data, leadership, and innovative thinking. Learn how traditional food practices can coexist with digital advancements and why embracing change is pivotal for the future of food safety.

Biography

Kristin Demoranville is the visionary founder and CEO of AnzenSage, a cybersecurity firm focused on the food industry. With a quarter-century in the tech sector, Kristin is pioneering a transformative approach by intertwining cybersecurity and food protection culture. She challenges conventional tech boundaries by centering her philosophy on the pivotal role of people and processes. Her collaborations with Fortune 500 powerhouses and an academic background in Environmental Management equip her with a holistic perspective that allows her to make unique connections between people, processes, and technology. A recognized figure in leading publications and a coveted speaker at various events, Kristin stands as a bridge between food protection and cybersecurity. Beyond her corporate feats, she’s the charismatic host of the “Bites & Bytes Podcast,” fostering enlightening dialogues between food and cybersecurity professionals.

For more on the food industry, read our feature with Katerina Axelsson of Tastry.

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